Yvresse (Champagne)

Yvresse (originally Champagne) is a 1993 chypre fruity from Yves Saint Laurent, composed around a lavish, fruit-forward opening of peach, nectarine, apricot, caraway, anise, and mint. The heart is equally dense: cinnamon, litchi, rose, rose oil, carnation, violet, iris, jasmine, and lily-of-the-valley. The base anchors with oakmoss, amber, benzoin, vanilla, patchouli, styrax, cedar, musk, vetiver, and coconut. The result is a full, rounded composition where fruit and powder meet moss and resin.

Collectors seeking vintage Yvresse should note its high fruity and powdery accords (100% and 79% respectively), balanced by warm spice, amber, and woods. It suits those who appreciate classic chypre structures with a sweet, festive twist. Best worn in cooler weather or evening settings, where its richness unfolds without overwhelming. The coconut in the base adds a subtle creamy texture, while oakmoss and patchouli keep it grounded. A distinctive, extroverted scent for lovers of 1990s French perfumery.

Yvresse（原名Champagne）係1993年Yves Saint Laurent推出嘅西普果香調香水。前調以桃、油桃、杏、葛縷子、茴香同薄荷開場，果香濃郁；中調有肉桂、荔枝、玫瑰、玫瑰油、康乃馨、紫羅蘭、鳶尾、茉莉同鈴蘭，花香豐厚；基調以橡苔、琥珀、安息香、香草、廣藿香、蘇合香、雪松、麝香、香根草同椰子收結，木質與樹脂感沉穩。整體果香同粉質感突出，帶溫暖辛香同琥珀木質。適合鍾意經典西普結構、又想要甜美節慶感嘅用家。秋冬季或夜晚使用最為合適，氣場鮮明，係九十年代法國香水嘅代表之一。